Telephone:
[09] 430 0044

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Largest range of Craft Beer in Whangarei

Live Music and Events on every week

Bistro • Bar • Events

From the kitchenLarge range of gourmet burgers, scrumptious salads, sharing platters and more.

Food From The Kitchen

From the kitchen, tuck into sharing platters and gourmet burgers or opt for pub classics like pulled pork nachos or baby back ribs.

Vegetarian, vegan, gluten free & dairy free options available on request. 

Phone orders, take-aways & some deliveries welcome:
(09) 43 000 44

Lunch Menu 10am - 3pm

Dinner Menu 3pm - 9pm (approx.)

Late Night Menu 9pm - close

Download The Express Lunch Menu

 

Mid Week Meal Deals

Monday Seafood Dinner Special Menu

Tuesday & Thursday $10 Burgers

Wednesday 2 for 1 Ribs

*Ts & Cs apply

Light Bites

  • $18

    Steamed Green lip mussels (GF option)

    Garlic and white wine sauce & toasted ciabatta

  • $18

    Crispy Calamari (GF)

    Smoked beetroot, citrus and coriander

  • $18

    Chorizo Mac & Cheese bites

    Served with chipotle mayo

  • $18

    Pulled Jackfruit NACHOS (v, GF, DF)

    With cashew cream cheese

  • $18

    Pulled Pork Nachos (GF, DF Option)

    With smoked cheese & sweet chilli philly

  • $20

    Creamy Garlic Prawns (GF)

    Served with herb infused rice

  • $22

    Korean chicken bites (DF)

    Fried chicken in a korean style marinate, served with a crunchy peanut slaw

  • $22

    Lamb Koftas (GF option, DF Option)

    with couscous, tomato, coriander, salad, pita bread, tzatziki and beetroot hummus

 

Main course

  • $20

    Bangers & Mash

    Served with seasonal veges and gravy

  • $21

    Beetroot & Goat’s Cheese Risotto (vege, GF)

    Served with herb cream, salted spinach and Parmesan crisp

  • $22

    Prawn Fettuccine (DF Option)

    Creamy herb garlic, fresh cherry tomatoes and baby spinach

  • $25

    Beer Battered Fish & Chips (DF)

    Beer battered local line caught snapper fillets, served with fries & garden salad

  • $26

    Twice Cooked Baby Back Ribs (GF option with Kumara Fries, DF)

    Sticky bbq glazed pork ribs served with Asian style slaw & fries

  • $30

    Rib Eye Steak (GF, DF Option)

    Served with salad and fries with your choice of mushroom sauce or chimichurri.

 

To Share

  • 2 - 4 people $40

    Antipasto Platter

    3 cheeses, cured meats, olives, pesto, sun dried tomatoes, house made relish, served with bread & crackers

  • Large $10
    Small $5

    Fries/Wedges (DF)

    Factory Fries or Seasoned Wedges & your choice of sauce Sauce Options: Tomato Sauce, BBQ Sauce, Aioli, Sweet Chilli Sauce, Cranberry Sauce or Sour Cream

  • Large $11
    Small $5.5

    Kumara Fries (GF)

    Kumara Fries & your choice of sauce Sauce Options: Tomato Sauce, BBQ Sauce, Aioli, Sweet Chilli Sauce, Cranberry Sauce or Sour Cream

  • $18

    Loaded FRIES or wedges

    As above, smothered in cheese, bacon, sour cream & sweet chilli

Burgers

All Burgers served with fries and your choice of sauce

  • $10

    Tuesday & Thursday Burger Deal

    $10 for any burger (not including side fries)

  • $17

    Butter dog

    Our special sausages in a roll with chilli red onion jam, deep fried pickles, bacon, smoked cheddar, mustard & tomato sauce, served with fries.

  • $18

    The Veganator Burger (V, GF option, DF)

    Pulled jackfruit with lettuce, tomato, red onion, house made relish & cashew cream

  • $18

    Beef Burger (DF Option)

    Prime beef patty, house made relish, lettuce, tomato, red onion, pickles & cheddar

  • $18

    BBQ Bacon CheeseBurger (DF Option)

    Prime beef patty, bacon, age smoked cheddar, BBQ sauce and onion rings

  • $20

    Chicken Burger (GF option, DF Option)

    Thigh fillet, lettuce, tomato, red onion, Swiss cheese, bacon & avocado

  • $20

    Pulled Pork Burger (GF option, DF Option)

    Succulent bbq pulled pork, crisp apple slaw & pork crackle

  • $20

    Crispy Fish Burger (GF option, DF Option)

    Beer battered local line caught snapper fillets, lettuce, tomato & house made tartare sauce

  • $21

    Hawaiian Chicken Burger (GF opt, DF Opt)

    Thigh fillet, pineapple salsa, bacon, lettuce, tomato and red onion

  • $21

    Steak Burger (GF option, DF Option)

    Seared steak, balsamic roasted mushrooms, lettuce, tomato, red onion & blue cheese mayo

  • $21

    The Basher Burger (DF Option)

    Beef patty, cheese, bacon, egg, lettuce, red onion & tomato sauce

  • $21

    Spiced Lamb Burger (GF opt, DF Opt)

    Lamb patty with beetroot hummus, cucumber yoghurt, lettuce, tomato and red onion

  • $21

    Cajun Chicken Burger (GF opt, DF Opt)

    Thigh fillet, burger relish, bacon, avocado, chipotle mayo, lettuce, tomato and red onion

  • $22

    Butter Burger (DF Option)

    Slow cooked beef brisket, Cajun chicken & deep fried pickles, smothered in pan juices

Salads

  • $18

    Pasta Salad (DF)

    Sundried tomato, chorizo, feta and baby spinach with basil & pine nut pesto

  • $18

    Prawn Panzanella (GF OPTION)

    Assorted tomatoes, fresh basil & coriander served with garlic herb crostini

  • $18

    Halloumi Salad (Vege, V option, GF)

    Butternut squash, kumara, corn, halloumi, tender stem broccoli topped with seeds and a garden herb dressing

  • $18

    Chicken walnut Salad

    Chicken and watermelon with mung beans & candied walnuts on a bed of mesclun with a citrus sweet chilli dressing

  • $18

    Thai beef salad (GF Option, DF)

    Seared steak, salad & crispy noodles with a chili lime dressing

 

Kid's Menu

Special menu for our littlest customers only.

Age limit applies

  • $10

    Chicken Tenderloins (GF, DF)

    Served with fries & slaw

  • $10

    Pasta

    Creamy chicken & herb pasta

  • $10

    Beef cheese burger (DF Option)

    beef, cheese, tomato sauce

  • $10

    Fish & Chips (DF)

    Battered fish, fries & slaw

  • $10

    Kids dog (DF Option)

    Cheese & tomato sauce (with fries)