Telephone:
[09] 430 0044

follow us

Largest range of Craft Beer in Whangarei

Live Music and Events on every week

Bistro • Bar • Events

From the kitchenLarge range of gourmet burgers, scrumptious salads, sharing platters and more.


Food From The Kitchen

From the kitchen, tuck into your fried favourites, gourmet burgers or opt for pub classics like pulled pork nachos or baby back ribs.

Vegetarian, vegan, gluten free & dairy free options available on request. 

New Level 2 menu for Dine In! 

Take-aways & deliveries availble when possible.
(09) 43 000 44

See MENU & Order

 

WeekLY Meal Deals

Tuesday & Thursday $10 Burgers

Wednesday $15 Rib or Shank Meals

*Ts & Cs apply

Sides & sharing

  • Large $10
    Small $6

    Fries/Wedges (DF)

    Factory Fries or Seasoned Wedges served with tomato sauce and aioli

  • Large $11
    Small $6

    Wedges

    Served with sour cream & sweet chilli

  • Large $11.5
    Small $6.5

    Kumara Fries (GF)

    Served with sour cream & aioli

  • $18

    Loaded FRIES

    Large factory fries smothered in cheese, bacon, sour cream & sweet chilli

  • $18

    Loaded wedges

    Seasoned wedges smothered in cheese, bacon, sour cream & sweet chilli

  • $10

    Garden Salad

    A great side salad

  • $10

    Garlic Bread

    Classic Favourite

  • $13

    Jalapeño & Cheese Poppers

    Generous serving of our Jalapeño & Cheese Poppers

  • $16

    Trio of Sliders

    A trio of delicious sliders, your choice of either pork or beef.

  • $16

    Crumbed Camembert

    Cheese bites served with plum sauce

  • $17

    Prawn Twisters

    Served with sweet chilli & aioli

  • $22

    Salt & Pepper Calamari

    Served with beetroot & orange puree, chilli, spring onion & drizzled with garlic aioli

  • $18

    Korean chicken wings

    12 delicious Korean style chicken wings

  • $18

    Nachos

    Your option of vegetarian, beef or pork nachos. Served with sour cream and avo. All Gluten Free!

Mains & more

  • $14

    Soup of the Day

    Soup of the day, served with our home-made bread

  • $18

    Halloumi Salad

    Butternut squash, kumara, corn, halloumi, tender steamed broccoli topped with seeds & a garden herb dressing

  • $20

    Thai beef salad

    Beef marinated in our honey & soy concoction, then seared, with crispy noodles & chilli lime dressing

  • $20

    Bangers and Mash

    Served with mash, seasonal vegetables and gravy

  • $21

    Beetroot & Goat Cheese Risotto (Vege & GF)

    Served with herb cream & salted spinach

  • $22

    Prawn Fettuccine

    Creamy herb garlic, sun dried tomatoes & baby spinach

  • $26
    Wednesday Special $15

    Pork Ribs

    1/2 a rack of ribs, smothered in sticky BBQ sauce served with fries and slaw

  • $28
    Wednesday Special $15

    Lamb Shank (GF)

    Served with mash, seasonal vegetables and red wine jus

  • $28

    Braised Shoulder of Lamb (GF)

    Served with mash, seasonal vegetables and red wine jus

  • $34

    Ribeye steak

    Cooked to your liking, served with mushroom sauce and your choice of chips & salad or creamy mash & seasonal veges

  • Please ask staff

    Battered fish of the day

    Served with fries, salad & house-made tartare

No items defined.

Burgers

(Comes with a small serving of fries)

  • $10

    Tuesday & Thursday Burger Deal

    $10 for any burger (friest NOT included)

  • $20

    Beef Burger (DF Option)

    Prime beef patty, house made relish, lettuce, tomato, red onion, pickles & cheddar

  • $20.50

    The Veganator Burger (V, DF, GF option)

    Pulled jackfruit with lettuce, tomato, red onion, house made relish & cashew cream

  • $21

    Chicken Burger (GF option, DF Option)

    Thigh fillet, lettuce, tomato, red onion, Swiss cheese, bacon & avocado

  • $21

    Pulled Pork Burger (GF option, DF option)

    Succulent BBQ pulled pork, pickled fennel slaw & pork crackle

  • $22

    BBQ Bacon CheeseBurger (DF Option)

    Prime beef patty, bacon, aged smoked cheddar, BBQ sauce and onion rings

  • $22

    Korean Chicken Burger

    Crispy marinated chicken breast with herb infused slaw.

  • $22

    Bacon and Egg Burger (DF Option)

    Prime beef patty, cheese, bacon, egg, lettuce, tomato, red onion & tomato relish

  • $22

    Sweet Potato and Halloumi Burger (Vegetarian)

    Home-made sweet potato and halloumi patty, pickled fennel and herb salad with a smoky chipotle mayo

  • $22

    Crispy Fish Burger (GF option, DF Option)

    Beer battered local line caught snapper fillets, lettuce, tomato & homemade tartare sauce

  • $23

    Steak Burger (GF option, DF Option)

    Seared steak, balsamic roasted mushrooms, lettuce, tomato, red onion & blue cheese mayo

  • $23

    Butter Burger (DF Option)

    Slow cooked beef brisket, cajun chicken & deep fried pickles, smothered in pan juices

 

Kid's Menu

Special menu for our littlest customers only.

Age limit applies

  • $10

    Chicken Nuggets

    5 Chicken nuggets, served with fries and slaw.

  • $10

    Hotdog

    A hotdog on a stick, served with fries and tomato sauce

  • $12

    Cheese Burger

    Cheese burger served with fries

  • $14

    Chicken Pasta

    Yummy chicken pasta, more than enough for the little ones

Desserts

  • $10

    Eton Mess

    Berry compote, meringue & whipped cream

  • $10

    Sticky Date Pudding

    Served with butterscotch sauce & whipped cream

  • $10

    Chocolate Brownie

    Served with chocolate sauce & whipped cream